STUDENTS DEVELOPMENT PROGRAMME (UNIQUE GROOMING PROCESSES AT PCP)
A healthy brain dwells in a healthy body. Books and academic performance cannot develop alone a spiritually sound, competitive, creative & socially developed Modern Pharmacist. Because of all these needs; unique student development program is provided at PCP campus. The four years at PCP will make the student a competitive intellectual, creative, socially active & a complete Modern Pharmacist.

MINI SEMINARS

Students will be exposed to professionals from different organizations with years of diverse experience and expertise.

PARTICIPATION IN OUTSIDE SEMINARS

Student will be sent to participate in seminars and conference organized by IPA, IPC AND OTHER INSTITUTIONS to gain applied insights and interacting with professionals.

PARTICIPATION IN SPORTS AND CULTURAL ACTIVITIES

Participation in events held by institute and other organization is for broadening perspectives and learn form others.

PLACEMENTS

An active placement cell that will constantly monitor placements opportunities and inform. students accordingly. Its focus is on instilling in its candidates an attitude to give their BEST in the pharmaceutical field. The cell will offer career and counseling facilities and helps the students in seeking summer and final placements.

SPORTS KITS

Are provided to the students for practicing cricket, volleyball, basketball, badminton, and other games and sports.

INTERNET

Unlimited internet will be provided. Restriction are only with respect to misuse and unnecessary usage.

SOCIAL AND COMMUNITY WORK

Every student will be expected to clock a minimum of 24 hours on social / community work approved and monitored by the institute.

SURVEYS

PCP under its life skills and livelihood in Enable-men project conducts opportunity surveys and imparts skills to underprivileged youth and women. Students must be participating in these projects.

CELEBRATION OF FESTIVALS

Exposes the students to the good aspects of the wonderful diversities of culture, traditions, tastes and ethos at the experimental level.